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Master Chefs
Our master chefs have meticulously crafted each dish to perfection, ensuring an exceptional dining experience. Enjoy the artful blend of flavors and the passion that goes into every bite.
Quality Food
Indulge in our quality food, where every ingredient is carefully selected to deliver exceptional taste and freshness. Enjoy a meal crafted with precision and passion
Online Order
Order online for a seamless and convenient dining experience, with quality food delivered right to your door. Enjoy delicious meals without leaving home
24/7 Service
Experience our 24/7 service for your convenience, offering quality food and support anytime you need it. We're here to serve you around the clock
About Us
Welcome to Restoran
Welcome to Becones, where we specialize in exceptional restaurant services tailored to your needs. From our dedicated team to our diverse menu, we’re committed to delivering an outstanding dining experience, whether you’re joining us in person or ordering online. Discover the perfect blend of quality, convenience, and service at Becones
15
Years of
Experience
50
Popular
Master Chefs
Food Menu
Most Popular Items
Classic Cheeseburger $115
Timeless beef patty topped with melted cheddar and fresh toppings.
BBQ Bacon Burger $115
Smoky BBQ sauce with crispy bacon and tangy pickles.
Mushroom Swiss Burger $115
Juicy patty smothered with sautéed mushrooms and Swiss cheese.
Spicy Jalapeño Burger $115
Heat things up with spicy jalapeños and pepper jack cheesem
Avocado Bacon Burger $115
Creamy avocado and crispy bacon for a rich, satisfying bite.
Blue Cheese Burger $115
Bold blue cheese crumbles and savory caramelized onions.
Tex-Mex Burger $115
A fiesta of flavors with taco seasoning, guacamole, and salsa.m
Hawaiian Burger $115
Sweet and savory with pineapple, ham, and teriyaki glaze.
Veggie Delight Burger $115
A hearty veggie patty with fresh lettuce, tomato, and avocado.
Bacon Egg Burger $115
Breakfast meets lunch with a crispy bacon strip and a sunny-side-up egg.
Philly Cheesesteak Burger $115
Inspired by the classic Philly with thinly sliced beef and provolone.
Buffalo Chicken Burger $115
Spicy buffalo sauce and crispy chicken for a kick of heat. m
Poutine Burger $115
A Canadian twist with fries, gravy, and cheese curds.
Sriracha BBQ Burger $115
A spicy BBQ sauce blend with a touch of Sriracha for extra heat. m
Mediterranean Burger $115
Flavored with feta cheese, olives, and a zesty tzatziki sauce.
Beef Stroganoff $115
Tender beef in a creamy mushroom sauce served over noodles.
Chicken Alfredo Pasta $115
Creamy Alfredo sauce with grilled chicken and fettuccine.
Grilled Salmon $115
Perfectly seasoned salmon fillet with a lemon-dill sauce.
Veggie Stir-Fry $115
A colorful mix of fresh vegetables sautéed in a savory sauce.
Buffalo Wings $115
Crispy chicken wings tossed in spicy buffalo sauce. m
Caesar Salad $115
Crisp romaine lettuce with Parmesan cheese and Caesar dressing.
Spaghetti Bolognese $115
Hearty meat sauce served over classic spaghetti noodles.
Beef Tacos $115
Flavorful beef with toppings in soft or crispy taco shells. m
Margarita Flatbread $115
Thin crust flatbread with tomatoes, basil, and mozzarella.Reservation
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Testimonial
Our Clients Say!!!
Gordon Ramsay delivers an electrifying dining experience with his bold flavors and impeccable technique. His restaurants, like Restaurant Gordon Ramsay, are consistently praised for their high standards and innovative dishes. His no-nonsense approach on shows like Hell's Kitchen reflects his commitment to excellence
Gordon Ramsay
ProfessionAlain Ducasse’s culinary artistry shines through in every dish he creates. Known for his refined French cuisine and extraordinary attention to detail, his restaurants, such as Le Louis XV in Monaco, offer a luxurious dining experience that continues to captivate food enthusiasts around the world
Alain Ducasse
Professionhomas Keller's The French Laundry is a culinary masterpiece, celebrated for its exquisite presentation and meticulous preparation. His commitment to perfection and seasonal ingredients ensures a memorable dining experience, making him a leading figure in modern American cuisine
Thomas Keller
ProfessionDaniel Boulud’s Daniel in New York City stands as a beacon of French elegance and culinary precision. His dishes are celebrated for their sophisticated flavors and artful presentation, showcasing his mastery of French techniques and dedication to high-quality ingredients.
